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FUNDAMENTALS OF INTERNATIONAL CUISINE

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FUNDAMENTALS OF INTERNATIONAL CUISINE

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Sorry, this option is currently not available. Fill out the form to show your interest and we'll see if we can schedule a slot for you. In the meantime, feel free to browse our hundreds of other exciting options.

Sorry, this option is currently not available. Fill out the form to show your interest and we'll see if we can schedule a slot for you. In the meantime, feel free to browse our hundreds of other exciting options.

  • Discover the activity

    Join the Fundamentals of International Cuisine class to learn the foundational techniques and principles of cooking a range of cultural cuisines, including Italian, Japanese, Mexican, Thai, and Indian dishes

    The program is designed to accommodate all levels of culinary proficiency, from complete beginners to experienced hobbyists. Over the course of 15 hours (5 sessions x 3 hours), you'll receive expert instruction from professional chefs and explore a variety of cultural cuisines, all within a structured program.


    Course Plan:

    Italalin Cuisine

    • Risotto, ravioli with stuffed chicken, tomato sauce

    Japanese Cuisine

    • Sushi rolls, tempura, wasabi crème brulee

    Mexican Cuisine

    • Tortillas, tinga poblana, crema catalana 

    Thai Cuisine

    • Chicken green curry & coconut rice, green curry paste, basil chicken wraps 

    Indian Cuisine

    • Butter Chicken, naan, biryani 

  • Good to know

    No prior experiance needed

  • What's included

    All materials included

Reviews for this provider
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Areti Activity : Red Meat Class: Steak, Lamb Chops & More 18 Nov 2025

kyle-icon

The instructor was excellent, and the kitchen environment was enjoyable.

$reviewDetails['right']['get_customer_info']['customer_fname']

Ekaterina Activity : Red Meat Class: Steak, Lamb Chops & More 27 Oct 2025

kyle-icon

Such a fun and relaxed red meat cooking class — I learned the techniques and genuinely excited to cook at home.

$reviewDetails['left']['get_customer_info']['customer_fname']

Morten Activity : LEARN THAI CUISINE 11 Oct 2025

kyle-icon

Good course. Knowledgable chef. Would be nice with a place to enjoy the food we had cooked.

$reviewDetails['right']['get_customer_info']['customer_fname']

tamara Activity : Craft your own Chocolate Bonbons 20 Jul 2024

kyle-icon

Amazing class and very friendly chef. It was really helpful as for the techniques and a very fun experience. Recommended

Reviews for this provider
$reviewDetails['get_customer_info']['customer_fname']

Areti Activity : Red Meat Class: Steak, Lamb Chops & More 18 Nov 2025

kyle-icon

The instructor was excellent, and the kitchen environment was enjoyable.

$reviewDetails['get_customer_info']['customer_fname']

Ekaterina Activity : Red Meat Class: Steak, Lamb Chops & More 27 Oct 2025

kyle-icon

Such a fun and relaxed red meat cooking class — I learned the techniques and genuinely excited to cook at home.

$reviewDetails['get_customer_info']['customer_fname']

Morten Activity : LEARN THAI CUISINE 11 Oct 2025

kyle-icon

Good course. Knowledgable chef. Would be nice with a place to enjoy the food we had cooked.

$reviewDetails['get_customer_info']['customer_fname']

tamara Activity : Craft your own Chocolate Bonbons 20 Jul 2024

kyle-icon

Amazing class and very friendly chef. It was really helpful as for the techniques and a very fun experience. Recommended

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FUNDAMENTALS OF INTERNATIONAL CUISINE
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