Location Cluster I, JLT (Get Directions)
Age This activity is designed for participants 14 years and older.
Activity Type
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Egg cooking technique can be beneficial for both new and experienced cooks. In this class you will learn how to overcome issues such as overcooking or undercooking an egg, right method to add egg to some delicious recipes. Experienced chefs will teac
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Additional fees and materials
All skill levels are welcome to join. No prior cooking experience needed for this class
								tamara asmar 
								Activity : Craft your own Chocolate Bonbons
								
								
																																														
Amazing class and very friendly chef. It was really helpful as for the techniques and a very fun experience. Recommended
                            
                                Olga Umniakova 
                                Activity : Red Meat Class: Steak, Lamb Chops & More
                                
								
																																														
Amazing class! Learned so much about cooking perfect steak and lamb chops. Chef was super helpful and gave a fun experience!
                                Ameena Ashraf 
                                Activity : NAKED CAKE TECHNIQUE: BAKING, FROSTING & PIPING
                                
								
																																														
Loved this session...will book again
                            
                                Sahar Hanoun 
                                Activity : BIRTHDAY CAKE: SPONGE CAKE & BUTTERCREAM PIPING
                                
								
																																														
Great experience I highly recommended