Location Cluster I, JLT • Get Directions
Age This activity is designed for participants 18 years and older.
Activity Type Private
Secure Transactions
Expert Trainers
Easy Cancellation
Convenient Booking
Flexible Scheduling
Secure Transactions
Expert Trainers
Easy Cancellation
Convenient Booking
Flexible Scheduling
Full Schedule
| Mon | Tue | Wed | Thu | Fri | Sat | Sun |
|---|---|---|---|---|---|---|
| 9am to 6pm | 9am to 6pm | 9am to 6pm | 9am to 6pm | 9am to 6pm | 9am to 6pm |
Discover the activity
This pastry masterclass is a beginner-friendly class!
In this private class for 3 consecutive days, you'll learn to make
Terms of booking
At the end of the class, you will take home and bake with your newfound skills!
Good to know
No prior experience needed
What's included
All materials will be provided
Hadeel
Activity : Mini Chef Italian Classics: Pasta, Sauce & Lasagna Bake!
09 Sep 2026
The kids really loved it and the food tasted amazing and they said it was so fun
Areti
Activity : Red Meat Class: Steak, Lamb Chops & More
18 Nov 2025
The instructor was excellent, and the kitchen environment was enjoyable.
Ekaterina
Activity : Red Meat Class: Steak, Lamb Chops & More
27 Oct 2025
Such a fun and relaxed red meat cooking class — I learned the techniques and genuinely excited to cook at home.
Morten
Activity : Learn Thai Cuisine
11 Oct 2025
Good course. Knowledgable chef. Would be nice with a place to enjoy the food we had cooked.
Hadeel
Activity : Mini Chef Italian Classics: Pasta, Sauce & Lasagna Bake!
09 Sep 2026
The kids really loved it and the food tasted amazing and they said it was so fun
Areti
Activity : Red Meat Class: Steak, Lamb Chops & More
18 Nov 2025
The instructor was excellent, and the kitchen environment was enjoyable.
Ekaterina
Activity : Red Meat Class: Steak, Lamb Chops & More
27 Oct 2025
Such a fun and relaxed red meat cooking class — I learned the techniques and genuinely excited to cook at home.
Morten
Activity : Learn Thai Cuisine
11 Oct 2025
Good course. Knowledgable chef. Would be nice with a place to enjoy the food we had cooked.