Location Cluster I, JLT (Get Directions)
Age This activity is designed for participants 14 years and older.
Activity Type
Discover the activity
Join the Fundamentals of International Cuisine class to learn the foundational techniques and principles of cooking a range of cultural cuisines, including Italian, Japanese, Mexican, Thai, and Indian dishes
The program is designed
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No prior experiance needed
Additional fees and materials
All materials included
Areti
Activity : Red Meat Class: Steak, Lamb Chops & More
18 Nov 2025
The instructor was excellent, and the kitchen environment was enjoyable.
Ekaterina
Activity : Red Meat Class: Steak, Lamb Chops & More
27 Oct 2025
Such a fun and relaxed red meat cooking class — I learned the techniques and genuinely excited to cook at home.
Morten
Activity : LEARN THAI CUISINE
11 Oct 2025
Good course. Knowledgable chef. Would be nice with a place to enjoy the food we had cooked.
tamara
Activity : Craft your own Chocolate Bonbons
20 Jul 2024
Amazing class and very friendly chef. It was really helpful as for the techniques and a very fun experience. Recommended
Olga
Activity : Red Meat Class: Steak, Lamb Chops & More
29 May 2024
Amazing class! Learned so much about cooking perfect steak and lamb chops. Chef was super helpful and gave a fun experience!