Age This activity is designed for participants 16 years and older.
Activity Type Private
Secure Transactions
Expert Trainers
Easy Cancellation
Convenient Booking
Flexible Scheduling
Secure Transactions
Expert Trainers
Easy Cancellation
Convenient Booking
Flexible Scheduling
Full Schedule
| Mon | Tue | Wed | Thu | Fri | Sat | Sun |
|---|---|---|---|---|---|---|
| 10am to 6pm | 10am to 6pm | 10am to 6pm | 10am to 6pm | 10am to 6pm | 10am to 6pm | 10am to 6pm |
Discover the activity
Bring the flavours of your favourite Indian restaurant to your own kitchen. In this hands-on workshop, learn the techniques behind rich, creamy and flavourful paneer dishes—from preparing the perfect gravies and spice blends to achieving authentic restaurant-style textures and flavours.
Choose any 6 curries + 1 Indian bread (Tandoori Roti or Plain Paratha or Masala Laccha Paratha):
Good to know
No prior experience needed
What's included
All materials provided. All students receive a complementary institute Certificate of Completion. Optionally, a KHDA-accredited certificate can be issued upon request for AED 275.
Yasha
Activity : CAKE MAKING WORKSHOP (LEVEL 4)
02 Sep 2022
Was a Great culinary experience. My wife to whom I offered this special workshop was so happy and enjoyed the very nice atmosphere and the kindness of Ms. Vandana Jain and participants.
Yasha
Activity : CAKE MAKING WORKSHOP (LEVEL 4)
02 Sep 2022
Was a Great culinary experience. My wife to whom I offered this special workshop was so happy and enjoyed the very nice atmosphere and the kindness of Ms. Vandana Jain and participants.