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NAKED CAKE TECHNIQUE: BAKING, FROSTING & PIPING

SCAFA | (2 reviews)
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Enhance your cake decoration skills and learn how to front and pipe a cake like a professional chef. In this 3 hour course, you will learnt to bake red velvet cake from scratch and make perfect cream cheese frosting. Our experienced chefs will teach you how to use your creativity and decorate a cake using different piping techniques and get an overall experience of decorating a cake.


Check prerequisites

All materials will be provided

Additional fees and materials

All skill levels are welcome to join. No prior cooking experience needed for this class

Partner Details

SCAFA
SCAFA

SCAFA , the School of Culinary and Finishing Arts, turns the love of cooking into the ability to prepare great food, whether for the aspiring chef, the home chef cooking for their family, or professional chefs seeking new skills. SCAFA offers long-term professional certification as well recreational classes under the expert guidance of our instructors. With world class culinary, finishing and etiquette arts training, SCAFA students learn the skills they need to deliver style, excellence in quali .. ty and sophistication.

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